Newsletter Archive
Winter 2012
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In this issue:
- Happy Holidays from everyone at Clayoquot Wilderness Resort
- Holiday Spiced Butternut Squash and Pear Soup
- Orange Ginger Cookies
Fall 2012
Click Here to view our Fall 2012 newsletter
In this issue:
- Photo Contest
- This really is the Best of the Best in the Wilderness!
- Back to School Hideaway
Summer 2012
Click Here to view our Summer 2012 newsletter
In this issue:
- Through the Eyes of an Eagle
- Trip Advisor Certificate of Excellence!
- Our latest and greatest activity!
- Wine
Spring 2012
Click Here to view our Spring 2012 newsletter
In this issue:
- Top 10 Coolest All Inclusive Resorts – Forbes
- What is getting Chef excited this year?
- Healing Grounds Spa
- Introducing… Kathy MacRae
- Snow to Surf relay race in the Comox valley
- Run the Wildside!
- Book now for Summer 2012!
Volume 11 – Spring 2011
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click here to download a print friendly version
In this issue:
- Double The Adventures
- New Executive Chef
- Something Special
- Elder’s Package
- Bedwell Salmon Enhancement
- Let’s F#&%ight Cancer
Volume 10 – Fall 2010
Click on the icon below to view Volume 10 of The Sounder
click here to download the print friendly version
In this issue:
- Horses in Strathcona Park
- Painting with Cheryl
- The Garden
- Bedwell Hatchery Project
- Fire at Resort
- New Brochures and Videos
- Our Resort Team and Buddies
- Guest Book
Volume 9 – Holiday 2009/2010
Click on the icon below to view Volume 9 of The Sounder
click here to download the print friendly version
In this issue:
- New Guest Activities in 2009
- Painting with Cheryl
- Food & Wine
- Elder’s Package
- Guiding Stories
- Cowboy’s Trip Advisor
- Environmental Work Update
- Guest Book
Volume 8 – Spring 2009
Click on the icon below to view Volume 8 of The Sounder
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In this issue:
- Sustainability
- National Geographic “Stay List”
- Food & Wine
- Multi_Generational Travel
- Activities for Everyone
- Elders Stay for Free
- Wilderness Photography Safari
- Ladies Learn Fly Fishing
- Guest Book
- ‘Reel’ Women Fly Fish
- Visitor’s Photos
Volume 7 – Spring 2008
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In this issue:
- Sustainability & Environment
- Food & Wine
- Broadening Our Selections
- Cast of Characters
- Ahousaht Protocol Agreement
- Healing Grounds Spa Opens
- Family Album
- Guest Book
- Ten Years and Still Evolving
- Happy Staffers, Happy Campers
- What to Expect in 2008
Volume 6 – Winter 2005/06
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In this issue:
- Green Chip Companies Set the New Gold Standard
- Rainforest Immortality: The Ultimate Gift
- Seafood Chowder
- Sound Advice about Local Supply
- Cast of Characters
- Increase Your Party Appeal!
Volume 5 – Winter 2004
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In this issue:
- A Closer Look at a Favourite Staffer
- Hot Off The Grill: Grilled Maple Balsamic Salmon Brochettes with Oranges
- Grilled Maple Balsamic Salmon Brochettes with Oranges
- Oysters To Go
- Creating a Legacy
- Something Old, New, Borrowed, and Green?
Volume 4 – Winter 2003
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In this issue:
- Dickson Coatsworth & Ron Gibson
- Local Flavour: Pear and Parsnip Soup with truffle oil and oregano
- Grape News
- Entrée Canada & Resort Chef Collaborate on Gourmet Getaway
- Restoring the Bedwell Basin
- Raptor’s Rhapsody
Volume 3 – Spring 2003
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In this issue:
- Local Flavour: Chef May’s Legendary Pancakes
- Outpost Fireball
- Premium Upgrades
- Local Flavour: Grilled Clayoquot Salmon with Thyme Potato Hash and Lentil Ragout
- Wild At Heart: Tying the Knot in the Wilderness
Volume 2 – Spring 2002
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In this issue:
- Modern Natural Wonder
- What’s Cooking for 2002 Season
- Local Flavour: Lentil-Crusted Halibut with baby shrimp and arugula chiffonade
- Off-The-Beaten-Path: Gourmet Getaway
Volume 1 – Spring 2001
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In this issue:
- Whale Whisperer
- What’s Cooking for 2001 Season
- Resort To Offer Spa Cuisine
- Private Labels
- Local Flavour: Grilled Oyster Chowder with Cumin and Thyme
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